New Study Says Green Tea Helps Stomach Disorders
Forget about Earl Grey and say no to orange pekoe. If you want your morning beverage to fight stomach disorders, a new study says the color of your cup of tea should be green.
The study of residents of a Chinese island is the first to link green tea to the rate of gastritis, a stomach inflammation that can lead to cancer.
American and Chinese experts studied how much green tea was consumed by 133 stomach cancer patients, 166 patients with colonic gastritis and 433 people with no stomach disease.
They found that people who drank one to three cups of green tea daily had a 30 percent lower rate of stomach cancer. Those who drank more than three cups had a 61 percent lower rate.
The findings are reported in the May International Journal of Cancer.
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Posted: Sun Feb 06, 2005 12:36 am
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